Plants

Although there are often new discoveries,1 a global lack of up to date data on botanical research makes plants biodiversity hard to assess in Cambodia. Compared to neighboring countries, the number of plant species is low, mostly due to the relative country’s flat landscape.2 Botanical knowledge changes at an extraordinary pace: the fourth biodiversity report (2008) estimated 2,308 plant species in Cambodia, while the most recent fifth biodiversity report (2014) assesses 4,500 species.3

Among them, the International Union for Conservation of Nature inventories 23 endangered species, 10 of which being critically endangered.4

Phnom Penh Fern. Photo by Jeffrey Pick. Uploaded December 2011. Licensed under CC BY-NC-ND 2.0

Phnom Penh Fern. Photo by Jeffrey Pick. Uploaded December 2011. Licensed under CC BY-NC-ND 2.0

The current extent of sea-grass in Cambodia’s coastal waters is 32,494 ha, and 10 sea-grass species and 30 species of mangroves have been identified.5

We purposely exclude corals, as they are categorized as animals.6

In addition, most of the research were conducted during French protectorate, and a lot of these finding are scattered in Paris, Saigon among other places, while little efforts that have been made to put the pieces together. One of the best recognized survey is “Flore du Cambodge, du Laos et du Vietnam », which has been conducted since 1960, and had released its 35th volume in 2014.7 Recent efforts are improving botanical knowledge, especially accessible in the Cambodian Journal of Natural History, which publishes updates on general nature protection, as well as thorough studies on plants and biodiversity.8

Most Cambodian plants exist in evergreen forests. The best way to ensure plants diversity is to keep forests unaltered and improve their protection. Actions are currently taken to formalize environment protection in Cambodia, which may be a priority since 40% of Southeast Asia’s flora and fauna faces extinction by the end of the century.9

Plants are not only valued for their inherent contribution to biodiversity, they also have a role in agriculture. For example crop genetic diversity has a critical role in increasing resource yields and sustainability in agriculture. Organizations such as IRRI provide ecological counseling that helps rice farmers in improving crops yields by selecting species depending on the soil composition and whether condition. Ecological engineering is overall an important to improve agricultural production systems.10 Nowadays, two vision of agriculture are opposing each other, single-crop farming and mixed farming. Single crop-farming is used in big-scale fields and is the basis for the high yields that we have today. On the other hand, mixed farming is developing especially in exploitations of smaller scale. Although the yields may not be as important, mixed farming takes into account plants interaction and is healthier for the soil.11

Soil regulation is another major ecosystem regulation provided by plants, they play a role in decomposing the litter and recycling nutrients, as well as photosynthesis and carbon sequestration.12

Last updated: 06 December 2017

Related to plants

References

  1. 1. International Union for the Conservation of Nature. (2016). « New plant survey finds unique flora in karst hills of southeast Cambodia”. Accessed 26 August 2016. https://www.iucn.org/news/new-plant-survey-finds-unique-flora-karst-hills-southeast-cambodia
  2. 2. I. Theilade R. de Kok. (2015). “The status of botanical exploration and plant conservation in Cambodia” Institute of Food & Resource Economics, University of Copenhagen. Accessed 25 August 2016. https://www.researchgate.net/publication/283712778_The_status_of_botanical_exploration_and_plant_conservation_in_Cambodia
  3. 3. National Biodiversity Steering Committee. (2014). “The fifth national report to the Convention on Biological Diversity” https://www.cbd.int/doc/world/kh/kh-nr-05-en.pdf
  4. 4. International Union for Conservation of Nature and Natural Resources (IUCN). “The IUCN red list of threatened species.” Accessed 23 August 2016. http://www.iucnredlist.org/
  5. 5. Convention on Biological Biodiversity. (Date unspecified). “Cambodia – Country Profile”. Accessed 24 August 2016. https://www.cbd.int/countries/profile/default.shtml?country=kh#facts
  6. 6. National Oceanic and Atmospheric Administration. (2014). “Are corals animals or plants?” Accessed 26 August 2016. http://oceanservice.noaa.gov/facts/coral.html
  7. 7. A. Aubreville. (1960 – Today). « Flore du Cambodge, du Laos et du Viêtnam »
  8. 8. Cambodian Journal of Natural History. Fauna & Flora. Accessed 25 August 2016. http://www.fauna-flora.org/publications/cambodian-journal-of-natural-history/
  9. 9. Secretariat of the Convention on Biological Diversity. (2010). Global Biodiversity Outlook 3. Secretariat of the Convention on Biological Diversity, Montreal, Canada. Accessed 10 September 2016. http://www.cbd.int./gbo3/ebook/
  10. 10. F. Horgan, A. Ramal, C. Bernal, J. Villegas, A. Stuart, M. Almazan. (2016). “Applying Ecological Engineering for Sustainable and Resilient Rice Production Systems“ International Conference of Sabaragamuwa University of Sri Lanka 2015. Accessed 25 August 2016. http://www.sciencedirect.com/science/article/pii/S2211601X16000031
  11. 11. S. Martona, A. Zimmermannc, M. Kreuzerb, G. Gaillarda. (2016). “Comparing the environmental performance of mixed and specialised dairy farms: the role of the system level analysed”. Accessed 25 August 2016. http://www.sciencedirect.com/science/article/pii/S0959652616002511
  12. 12. Food and Agriculture Organization. “Biodiversity and Ecosystem Services” Accessed 25 August 2016. http://www.fao.org/agriculture/crops/thematic-sitemap/theme/biodiversity/en/
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